CRISPY TEXTURE: Bar Protein has a crispy, kid-friendly texture that can satisfy even the pickiest of eaters at lunchtime or any time. PERFECT FOR ACTIVE KIDS: Whether it’s soccer practice or backyard games, Bar Protein is designed for active kids on the go.
She has sensory perception issues, and these bars make it easy to get her eat. Reports a question you would like to share feedback with us about pricing, delivery or other customer service issues, please contact customer service directly.
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A Walmart Protection Plan can be added within 30 days of purchase. The ideas and suggestions written above are provided for general educational purposes only and should not be construed as medical advice or care.
The contents of this article are not intended to make health or nutrition claims about our products. Gluten used to be a word found only in the vocabularies of food scientists and registered dietitians.
Over the past few years it has been discovered that people can have symptoms of gluten sensitivity without having celiac disease. The damage done to the GI tract is permanent and strictly avoiding gluten is the only way to keep the digestive system healthy.
Celiac disease is difficult to diagnose because people can go for some time eating gluten before the obvious symptoms such as diarrhea and cramping begin. If you are reading this and think you have celiac, before you clean the gluten out of your diet make a visit to your doctor.
However, it may be hard to diagnose gluten sensitivity because the symptoms can be caused by many other factors in your life. All the talk of gluten has piqued the interest of those who are neither intolerant nor sensitive, and it has left them wondering if they too should adopt a gluten free menu.
If you are following a gluten free menu, be sure you are finding alternative sources of fiber and B vitamins. Fresh fruit and vegetables, lean meats and fish, beans, rice, and the ancient grains of amaranth and quinoa are also good adds to the menu.
It seems that the majority of adults with these conditions can tolerate small amounts of uncontaminated oats. But finding uncontaminated oats in today’s food supply is very difficult.
However, because ingredients in some varieties can change on occasion, most companies (including Hershey) will strongly suggest checking individual package labels regardless. Familiarizing yourself with what ingredients contain gluten will help you quickly decipher chocolate bar labels.
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Barley Malt Rye Detain or maltodextrin Caramel color Hydrolyzed vegetable protein Fruits, vegetables, fresh animal proteins and seafood, legumes, nuts and seeds are all free of both wheat and gluten.